Hazelnut flour has a nutty aroma to it that will take your baking to the next level.
Hazelnut flour is an easy addition to many of your favorite cookies, loaves, cakes, and tart shells.
Try out these delicious hazelnut flour recipes for your next baking adventure.
Hazelnut Amaretti Cookies
Hazelnut amaretti cookies have a cherry, hazelnut flavor to them.
Amaretti liqueur is added to the cookie dough to flavor these tasty crinkle cookies.
Hazelnut amaretti cookies rolled in sugar and then baked in the oven for a sweetened finish to the cookies.
Hazelnut Muffins with Coffee Cream Cheese
Hazelnut muffins with coffee cream cheese frosting are a sweet and savory muffin.
Hazelnut muffins are made by simply adding hazelnut flour to the muffin batter.
The frosting is made by adding coffee granules to a cream cheese frosting.
Hazelnut Cardamom Cookies
Hazelnut cardamom cookies are spiced cookies that have nutty aroma to them when they bake in the oven.
Hazelnut cardamom cookies are made with hazelnut flour, vanilla extract, and chocolate chips to give these cookies a delicious chocolate and vanilla flavor to go along with the nutty cookie dough batter.
Hazelnut Banana Bread
Hazelnut banana bread is a nutty flavored banana bread.
Hazelnut flour, cinnamon, and sunflower seeds are added to the banana bread batter, and then it’s baked in the oven until the bread is bouncy and fluffy on the inside.
You can add a couple of chocolate chips to your banana bread dough as well if desired.
Hazelnut Butter Cake
Hazelnut butter cake is a layered cake.
Hazelnut butter cake is made by making the cake layers first. The cake layers are made with hazelnut flour, chopped hazelnuts, and mini chocolate chips.
The layers of the cake have a simple syrup brushed on top of them.
In between the layers of hazelnut cake is a hazelnut curd. The hazelnuts are chopped and then put into a saucepan with milk.
The hazelnuts infused the milk with their flavor, and then are discarded.
The hazelnut curd is prepared by tempering the eggs, and then cooking it again on the stovetop until it’s thickened.
The hazelnut cake is topped with a chocolate coating that is made by melting chocolate and combining it with shortening.
The chocolate coating is poured on the top of the cake, and then it will have the drip look down the edges of the cake.
Chocolate Hazelnut Cupcakes
Chocolate hazelnut cupcakes are a buttery cupcake with a chocolatey hazelnut buttercream frosting.
The cupcakes are made with cocoa powder, hazelnut flour, strong coffee, and hazelnut extract to flavor these chocolatey and nutty flavored cupcakes.
The frosting is made with cocoa powder and hazelnut sauce infused into a buttercream frosting.
Double Chocolate Hazelnut Cookies
Double chocolate hazelnut cookies are full of chocolate!! They can be overwhelming with their gooey chocolate oozing from the inside of the cookie.
Double chocolate hazelnut cookies are made with both almond flour and hazelnut flour for a nutty undertone to the cookies.
Cocoa powder is added to the cookie dough to make this a double chocolate cookie.
Not only that, there’s chocolate chunks in the dough as well, that melt in the oven, making these cookies ooze with chocolate.
Hazelnut Coconut Cookies
Hazelnut coconut cookies have a fruity, woody flavor to them.
Coconut flakes and hazelnut flour make up the base of the cookie dough, which adds a crunchy texture to these cookies.
Chocolate Hazelnut Thumbprint Cookies
Chocolate hazelnut thumbprint cookies look irresistible with the chocolate centers!
Chocolate hazelnut thumbprint cookies are made by adding vanilla extract, hazelnut flour, and almond butter to the base of the cookie dough.
The cookies shaped and pressed in the center of the cookie prior to baking.
After the cookies have cooled, a coconut-chocolatey center filling is made and added to the middle of the thumbprint of the cookie.
Chocolate Hazelnut Bars
Chocolate hazelnut bars have 2 layers to them. The first is the crust layer, made with hazelnut flour.
The second layer is a chocolate layer made with cocoa powder, hazelnuts and chocolate pieces to give these hazelnut bars a delicious gooey and crunchy center as you bite into them.
The layered bars are baked in the oven, and let to cool until they are ready to but cut into squares.
Stuffed Hazelnut Chocolate Chip Cookies
Stuffed hazelnut chocolate chip cookies have a chocolatey- hazelnut center filling to them when you bite into the cookie.
The cookies are made with hazelnut flour, chopped up hazelnuts, mini chocolate chips, and vanilla extract to make this hazelnut flavored cookie.
The cookies are assembled by putting a little dough on the bottom, and then putting a layer of chocolate hazelnut spread in the center of the cookie.
The cookie is covered in another layer of cookie dough and then baked in the oven to create these hazelnut stuffed chocolate cookies.
Chocolate Hazelnut Loaf
Chocolate hazelnut loaf is a rich, chocolate loaf with nutty undertones.
Chocolate hazelnut loaf is flavored using hazelnut flour and cocoa powder in the batter.
The loaf comes together by using buttermilk to mix the ingredients together.
Buttermilk adds more of a buttery flavor to the loaf, instead of using milk. Therefore this loaf is extra rich and creamy!
Brown Butter Hazelnut Shortbread Cookies
Brown butter hazelnut shortbread cookies taste rich and buttery with a hint of nutty flavor.
Butter is browned on the stovetop over low-medium heat.
You’ll actually see the color changing to a medium brown color when it’s finished cooking.
The brown butter is cooled, and mixed into the shortbread dough, along with the hazelnut flour and almond flour.
The hazelnut shortbread dough needs to be chilled prior to cutting it, therefore the dough is made into a log and put in the fridge for 30 minutes prior to cutting.
You can make your cookies big or small, depending on how big your log of cookie dough is.
The buttery hazelnut cookies are baked in the oven, and can be enjoyed as soon as they are cooled down. Yum!
Hazelnut Tart Shell
Hazelnut tart shell has a buttery, rich, nutty flavor to it.
Hazelnut flour is added to the tart shell dough, along with regular flour as well.
Hazelnut tart shells can be used as the base for lemon tarts, chocolate tarts, or vanilla custard tarts.
The hazelnut flour adds nutty undertones to these tasty tart flavors.
Hazelnut Chocolate Sandwich Cookies
Hazelnut chocolate sandwich cookies have 2 hazelnut cookies on either side, and then have a chocolate center filling.
Hazelnut cookies are prepared by adding hazelnut flour, chopped up dates, and vanilla extract to the cookie dough.
After the cookies have baked in the oven, a chocolate center filling is prepared and piped in the center of the cookies.
The hazelnut cookies have a sandwich look to them, making them look very tempting!!