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There are countless recipes for different types of flatbread pizza.

Flatbread pizza is a fun way to mix up ingredients that you wouldn’t normally have on your everyday pizza.

If you love experimenting in the kitchen, here are a few recipe ideas for you to try out on your next flatbread pizza.

How to make flatbread with pesto and sun-dried tomatoes?

1. Make flatbread dough.
2. Make fresh pesto.
3. Roll out your dough.
4. Spread Pesto as you would for pizza sauce. Cover the whole flatbread, leaving only a tiny bit of crust dry.
5. Place fresh mozzarella in large pieces sparingly around the flatbread.
6. Add sun-dried tomatoes onto the flatbread.
7. Bake your flatbread.
8. Add fresh pesto in heaps onto your flatbread after it comes out of the oven.

Why do you add fresh pesto on top after the flatbread is done baking?

• The fresh pesto adds flavor and sauce – making it moist and tasty to eat.

What are some vegetarian flatbread toppings?

• Olive oil brushed onto the dough, then add pizza sauce, and fresh mozzarella, bake, then add fresh basil leaves
• Pesto, sun-dried tomatoes, fresh mozzarella, add fresh heaps of pesto on top afterwards
• Pesto, spinach, mozzarella, feta
• Pizza sauce, mozzarella, bake, then add fresh tomatoes, arugula, and feta

What are some other flatbread filling ideas?

• Olive oil brushed onto the dough, then add pizza sauce, and fresh mozzarella, prosciutto, grilled peaches/nectarines, fresh basil
• BBQ sauce spread as the pizza sauce, BBQ chicken, red onions, mozzarella, fresh cilantro and pineapple

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The best broccoli and cheddar soup has a creamy and rich cheese flavor. Broccoli and cheese soup is hearty, chunky, and savory.

Broccoli cheddar soup does not need to be blended, therefore you’ll have chunks of vegetables to enjoy in your soup, without it being grainy.

Can you blend broccoli and cheddar soup

If you enjoy your broccoli and cheddar soup blended, you can do so.

Blend your soup using an immersion blender.

If you’re using a regular blender, blend the soup in batches, and only have the lid closed while blending.

The lid should only be on for a couple of seconds.

Blending hot soup can be dangerous, therefore if you don’t feel comfortable.

The steam can build up in the blender and explode if the lid is on for too long.

What goes well with broccoli and cheddar soup

Cheddar buns go well with broccoli and cheddar soup.

Cheddar buns can be dipped into your broccoli and cheddar soup as the perfect addition to your dinner.

Green salad goes well as a side dish next to your creamy soup. Green salad can balance out the heavy soup for more of a lighter side dish.

How can you make your broccoli and cheddar soup creamier

You can use half and half instead of milk to make your broccoli and cheddar soup more fuller and creamier.

How long does homemade broccoli cheddar soup last

Broccoli cheddar soup lasts up to 3 days in the fridge. Since it’s a cream based soup, it will last much less time than a broth based soup.