Recipe Ideas for Different Types of Flatbread Pizza

There are countless recipes for different types of flatbread pizza.

Flatbread pizza is a fun way to mix up ingredients that you wouldn’t normally have on your everyday pizza.

If you love experimenting in the kitchen, here are a few recipe ideas for you to try out on your next flatbread pizza.

How to make flatbread with pesto and sun-dried tomatoes?

1. Make flatbread dough.
2. Make fresh pesto.
3. Roll out your dough.
4. Spread Pesto as you would for pizza sauce. Cover the whole flatbread, leaving only a tiny bit of crust dry.
5. Place fresh mozzarella in large pieces sparingly around the flatbread.
6. Add sun-dried tomatoes onto the flatbread.
7. Bake your flatbread.
8. Add fresh pesto in heaps onto your flatbread after it comes out of the oven.

Why do you add fresh pesto on top after the flatbread is done baking?

• The fresh pesto adds flavor and sauce – making it moist and tasty to eat.

What are some vegetarian flatbread toppings?

• Olive oil brushed onto the dough, then add pizza sauce, and fresh mozzarella, bake, then add fresh basil leaves
• Pesto, sun-dried tomatoes, fresh mozzarella, add fresh heaps of pesto on top afterwards
• Pesto, spinach, mozzarella, feta
• Pizza sauce, mozzarella, bake, then add fresh tomatoes, arugula, and feta

What are some other flatbread filling ideas?

• Olive oil brushed onto the dough, then add pizza sauce, and fresh mozzarella, prosciutto, grilled peaches/nectarines, fresh basil
• BBQ sauce spread as the pizza sauce, BBQ chicken, red onions, mozzarella, fresh cilantro and pineapple